Travel to Con Dao

Looking at a map, Con Dao Island looks like a bear rising from the sea to south east of Vietnam. Originally a prison for patriots and revolutionists during the French and American resistance, Con Dao Island sheltered brave revolutionary spirits of the Vietnamese people. More than 22,000 prisoners who dedicated their lives to national independence were incarcerated on the isolated island of Con Dao. South Vietnam travel packages

Location: Con Dao Island is situated in Ba Ria - Vung Tau Province

Con Dao was recognized as a nature reserve in 1984 and a national park in 1993. The total protected area of the park is 20,000ha, including 14,000ha of sea and 6,000ha of forest on 14 islands. There is also a buffer zone that is 20,500ha wide. Con Dao National Park encompasses oceanic and coastal ecosystems such as mangrove forests, coral reefs and sea grasslands. Over 1,300 species of sea animals have been identified here. The park is the most important egg-laying area in Vietnam for sea turtles. The island also has many precious animals, the most important being dugong (called "sea cows" by locals). Between late 1996 and early 1997, officials at the park counted 10 dugong in the sea surrounding the island. With high oceanic biodiversity, Con Dao is classified as one of the areas given optimum priority in the world's system of oceanic reserves. MEKONG EYES CRUISE

The best time to visit Con Dao Island is from March to June, when the sea is calm. Some of those beaches include Dam Trau, Hang Duong and Phi Yen where visitors can relax and enjoy the warm temperature. The ocean around Con Dao Island is a heaven for sea life and the splendid forest cloaks the land. This is ecotourism at its best. Clean, smooth sand banks, blue sea, dolphins jumping and racing after boats, tropical almond trees swinging in a cool sea breeze, peaceful narrow roads, and forest covering most of the island, make Con Dao seem like heaven to visitors from far and wide. Indochina Sails cruise Halong bay

Con Dao is one of the few places in Vietnam that is home to rare dugong, sea turtles, and dolphins, and to varieties of orchids found nowhere else in the country. In addition, the island has large and diverse coral reefs comparable to the most famous ecotourism spots in the region. This peaceful island district has 5,000 people whom nature seems to have created with kind hearted and generous characters and adventurous enough to choose the remote island as their home. Visitors will arrive there to enjoy themselves in an intact natural environment and have a good time with dugong, sea turtles and dolphins playing freely around the island paradise.

Travel to Con Dao

CON DAO PRISON

Con Dao Prison (Vietnamese: Nhà tù Côn Đảo), also Con Son Prison, is a prison on Con Son Island (also known as Con Lon) the largest island of the Con Dao archipelago in Ba Ria – Vung Tau. The prison was built in 1861 by the French colonists to jail those considered especially dangerous to the colonist government. Many of the high ranking leaders of Vietnam were detained here. It is ranked a special historical relic of national importance by the government of Vietnam. The most famous site in this prison is “tiger’s cage”. The prison covers an area of 5,475 square metres, of which the area of cell is 1408 square metres, sunbath room covers 1873 square metres and other space covers 2194 square metres. The prison includes 120 cells. The prison was closed after the country united and just opened for visitors later.

In 1861, the French colonial government established a prison on the island to house political prisoners. In 1954, it was turned over to the South Vietnamese government, who continued to use it for the same purpose. Notable prisoners held at Con Son in the 1930s included Pham Van Dong and Le Duc Tho. Not far from the prison is Hang Duong Cemetery, where some of the prisoners were buried.

HANG DUONG CEMETERY

Hang Duong CemeteryHang Duong Cemetery is a memorial cemetery in Vietnam with the remains of independence fighters and prisoners who died at the Con Dao Prison. The cemetery is situated near the prison on Con Son Island (also known as Con Lon) the largest island of the sixteen islands of the Con Dao archipelago. Many Vietnamese, war veterans and former prisoners travel to the island to pay homage to the fallen at temple shrines and tombs. Many of the graves are unmarked but marked and numbered notable graves include those of Le Hong Phong, Nguyen An Ninh and Vo Thi Sau.

Top Things to do in Con Dao Island

Snorkeling
Con Dao is considered one of the best examples of marine conservation in the country. With over 340 species of coral teeming with a colorful array of marine life, Con Dao supports a high level of biodiversity including over 1,400 marine species. Snorkelling in the turquoise waters around the island gives you a chance to look at the colorful and exotic marine life. South Vietnam tours Packages

Con Dao Historical & Prison Tour
In 1861, the French colonial government built this prison to house political prisoners. Today, you can learn about that grim past at the Con Dao Museum, which was once the colonial governor’s residence. Exhibits also reveal details about the island’s natural and pre-colonial history.

Discover Sea Turtles
Con Dao is the only place in Vietnam where sea turtles come to nest and enjoy full National Park protection. From May to October every year, Green and Hawksbill turtles come to nest around one of thirteen beaches. During this period, female turtles come up on the beach at high tide during the night. It takes an exhausting two to three hours for the female to dig, lay and cover her nest before returning to the ocean. Paradise Cruise in Halong bay

Hiking in Tropical Rainforest
Venture into the rainforest behind the town and climb 260 metres above sea level to So Ray Plantation, where you might be lucky enough to spot rare species such as the Con Dao Long Tailed Macaque and playful Con Dao Giant Black Squirrel. Adventurous travelers can keep hiking through the less-traveled north side of Con Dao. BASSAC CRUISE

Rest at stunning Ong Dung Bay.
Trekking to the Lighthouse
A 30 minute ride by speedboat brings you to the beautiful island of Bay Canh, where this adventure begins. A two-hour trek through dense forest leads you to one of Con Dao’s most important landmarks. The Bay Canh Lighthouse was built in 1885 and is one of the highest points on the island, at 226 meters above sea level.

Top Things to do in Con Dao Island

Catamaran Sailing
Feel the soft breeze on your face and see the beauty and charm Con Dao has to offer, from the picturesque fishing boats to the point in the horizon where the sky seems to blend with the sea.

Fishing Trip
What better way to spend the early morning than on a boat feeling the sea breeze against your skin against the backdrop of Con Dao Archipelago? A simple fishing boat offers an ideal way to explore these picturesque waters - and perhaps capture some lunch!

Scuba Diving
With depths ranging from 5 to 20 meters for recreational diving, Con Dao offers a unique opportunity to explore the amazing variety of underwater life. Explore the untouched and pristine coral, and you might spot rays, turtles, giant barracuda, cobia, batfish and small bamboo sharks as well as a whole host of tropical reef fish.

Explore Local Life
A guide will take you around the island, through back roads, small dwellings and local agricultural plots that are peppered with livestock, so you can experience how local people live.

Must-try traditional foods when visiting Ancient Capital of Hue

Hue is the capital of Vietnam in Nguyen Dynasty, located in the Central of Vietnam. This city still remains a lot of historical vestiges and cultural heritages of an Ancient Royal Capital. Hue is also well-known with royal cuisine (foods served for the King), which is the combination between taste and aesthetic, the combination among color of ingredients to create an art of work. However, there is another thing making “amazing cuisine” of Hue is traditional foods. Hue’s traditional cuisine is so distinctive from other regions in the country, which is considered as the best in Vietnam. And these are some special traditional dishes that you should not miss when visiting Hue. Centre Vietnam tours
 Bún Thịt Nướng (grilled-meat vermicelli)
This food is totally different with “Bún Chả Nướng” from Hanoi. It is a mixture of rice vermicelli, grilled pork, fresh vegetables and other special ingredients. Bun thit nuong has no broth, but a sauce made by grinded peanut. The pork is mixed with some ingredients to be tastier and then be grilled on fire. A bowl of bun thit nuong includes rice vermicelli in the bottom, some pieces of grilled pork above, kinds of fresh vegetable around and the sauce on the top. When eating, you should add a little chili sauce and lemon squash then mix all of them together to enjoy the special flavor of the dish.
Bun thit nuong present every corner of Hue, becoming a popular street food here. Besides, in almost all “bun thit nuong” restaurants, there are also some of other dishes including bún mắm nêm (“mam nem” is a kind of traditional sauce made from fish), khoái pancake (also “xèo pancake” in Northern), nem lụi. You should try all of them because they are so specific and delicious. Mekong delta tours Vietnam

Cơm Hến (Clam rice)
Clam rice probably is the most unique and symbolic food of Hue cuisine. The primary material of rice clam is cold rice and small clam. Clam is boiled and then their flesh is taken to stir-fried. Hue people said the best clam to make this food has to be caught from Tam Giang pond. Com hen contains rice, clam, Indian taro (Hue people called it “Bạc hà”), pepper, peanuts, fried pork grease (Tóp mỡ), some of herbs and fish sauce sprinkled above. Because people here considered clam as a “cold food”, they add pretty much chili sauce or red pepper into the bowl of com hen. So, it can be very spicy. Therefore, you should prepare yourself before enjoy it. Paradise Cruise
In addition, beside the bowl of com hen, they will add a special bowl of soup made from boiled clam broth for you to sprinkle into com hen if you like. However, for people who try it at the first time, it may be really hard to eat, so remember, you should smell the soup before you try.
Now, except for Com Hen, Hue also has Bun Hen (Clam vermicelli), My Hen (Clam noodle). They are as similar as Com Hen, but they use vermicelli and noodle instead of rice to make the food more diverse.

Must-try traditional foods when visiting Ancient Capital of Hue

3.      Bún Huế
Bún Huế is general name of many variation of rice vermicelli soup having a same major ingredient called “mọc”. Mọc is small balls made from grinded meats. The meats to make Mọc can be pork or crab or shrimp. Moc is the most important thing that decides the distinctive taste of Bun Hue. Besides, it also contains cubes of brown congealed pig blood, which are very good for anyone suffer from high blood pressure. Another special thing in Bun Hue is the broth, prepared by simmering pork bone for a long period of time and after that adding other elements to create mixed taste.
Depending on the kind of meat making Moc or the additional ingredients, there are many variations of Bun Hue, including Bún bò giò heo (pig’s trotters), Bún mọc Cua ( Moc made from crab), bún mọc (Moc made from pork),…
bun Hue
4.      Bánh canh cá lóc ( snake-head tapioca noodle soup)
Bánh canh (tapioca/rice noodle soup) is the specialty of Central Vietnam. There are many kinds of banh canh representing each place, for example, Trang Bang rice noodle soup (Tay Ninh province), fish roll tapioca noodle soup (Binh Dinh province), etc. And Snaked-head tapioca noodle soup is the representative of Hue.
Tapioca is kneaded with water, then be cut into long thin slides and be hard-boiled. Sneak-head fish is a kind of fish living in freshwater. The meat of fish is cut into small slides and then be stir-fried. The bone of fish is used to boil the broth. A bowl of banh canh ca loc is pretty simple: tapioca noodle, some slides of fish, green onions, eryngium leaves, and the broth. But it is a combination of a lot of flavor, including the sweetness of broth, the greasiness of snake-head fish and the toughness of tapioca noodle. And to avoid the smell of fish, the food is added pretty much chili sauce, so it is extremely spicy. It is highly recommended that you should find something cool to drink with.
banh canh ca loc
Hue is the central of Vietnamese cuisine, so there are various foods waiting for you, including Banh beo, Banh nam, Banh loc, Banh uot, Che (sweet soup), Tom chua (sour shrimp sauce), vegetarian foods and other royal dishes. If you are an astronomer, you have to visit Hue and enjoy yourself.